....It will Spice up your taste buds, even a 10 year old can make it, its just that easy. I had some green chutney and mayo in my refrigerator, I made this flavourful burger using those and believe me, it was finished in no time.
It can be eaten any time of the day,as breakfast, in the lunch or for dinner or pack it for the picnic...
LEFT OVER GRILLED CHICKEN
CHILLI GARLIC SAUCE
STEPS OF PREPARATION
1.Apply butter to the bun and toast it lightly in a pan on stove.
2.Cut the onion and tomato in rings.
3.Place grilled chicken pieces, onion, tomato, add mayo and green chutney.
4.Still reading this post...Burger is ready,You are good to go...lol
- Can add anything, lettuce leaves, cucumber, chilli.
- Whole wheat burgers are used instead of regular burgers.
- If you do not like mayonnaise, then skip it.
- Can add cheese, seasonings like chipotle sauce etc.