CHICKEN AGAIN....THIS TIME IN A BURGER!!!

Have left over grilled chicken??? have no idea what to do with it...no worries, I have got a jazzy way to make use of every bitta chicken you have gotta deal with, in style...:D

....It will Spice up your taste buds, even a 10 year old can make it, its just that easy. I had some green chutney and mayo in my refrigerator, I made this flavourful burger using those and believe me, it was finished in no time.

It can be eaten any time of the day,as breakfast, in the lunch or for dinner or pack it for the picnic...




INGREDIENTS


LEFT OVER GRILLED CHICKEN
BURGER BUNS
TOMATO
ONION
GREEN CHUTNEY
MAYONNAISE
CHILLI GARLIC SAUCE


STEPS OF PREPARATION


1.Apply butter to the bun and toast it lightly in a pan on stove.

2.Cut the onion and tomato in rings.


3.Place grilled chicken pieces, onion, tomato, add mayo and green chutney.

4.Still reading this post...Burger is ready,You are good to go...lol



VARIATIONS :

• Can add anything, lettuce leaves, cucumber, chilli.



• Whole wheat burgers are used instead of regular burgers.



• If you do not like mayonnaise, then skip it.



• Can add cheese, seasonings like chipotle sauce etc.