TIME SAVING: QUICK POTATO SABZI!!

If you are in a hurry then believe me this is a quick fix, can be prepared in matter of few minutes and tastes awesome. I was not sure what to serve for dinner tonight as we had chicken yesterday so I wanted to keep it light today. When I asked my hubby, he suggested this recipe, so following his directions I cooked it and it turned out great.

INGREDIENTS

2 POTATOES

1/2 MEDIUM ONION

1/4 TSP ONION SEEDS

1/4 TSP MUSTARD SEEDS

1/4 TSP CUMIN SEEDS

SALT TO TASTE

1/2 TSP RED CHILLI POWDER

1/2 TSP TURMERIC POWDER

1 GREEN CHILLI (MINCED)

1/4 TSP CUMIN POWDER

1/4 TSP CORIANDER POWDER

HANDFUL OF CORIANDER LEAVES

1 TBSP OIL

STEPS OF PREPARATION

1.Heat oil in a pan, add all seeds and wait till splutter.

2.Add finely chopped onion and green chilli and fry for few minutes till onion turns soft.

3.Now add potato, saute and then add remaining spices, mix well and cover to cook till done.

4.Add chopped coriander leaves and serve hot.